Vegetable cutlets
Vegetable cutlets

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vegetable cutlets. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable cutlet are a popular snack on the Indian restaurant menus. Firstly chop beans, carrots and potatoes to small cubes. Vegetable Cutlets, with step by step phots + video.

Vegetable cutlets is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vegetable cutlets is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have vegetable cutlets using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable cutlets:
  1. Make ready 3 Potao boiled.
  2. Prepare 1 cup Paneer
  3. Take 1 cup Cabbage chopped
  4. Make ready 1 Boiled and grated beetroot
  5. Take 1 Carrot grated
  6. Take 1 Spring onion stem chopped
  7. Prepare 1 cup Spinach chopped
  8. Take 1 tbsp Cornflour
  9. Prepare 2 slices bread
  10. Take 1 tbsp Coriander
  11. Make ready 2 Green chilli
  12. Get 1 tsp Dhania powder
  13. Prepare 1 tsp Amchoor
  14. Prepare to taste Salt and garam masala
  15. Take 1 tbsp Oil

Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe. Vegetable cutlets recipes are prepared combining mixed vegetables and spices. Download Vegetable cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and tasty veg cutlet can be made as a evening snack and best to serve them hot with tomato ketchup and green chutney.

Instructions to make Vegetable cutlets:
  1. Collect all the ingredients.Mashed potatoes.
  2. Grate paneer.Mix in all chopped vegetables and paneer into potato.
  3. Add bread slices to this mix.
  4. Add all the spices and knead it like a dough.
  5. Add salt and coriander.
  6. Now divide the dough into equal balls.
  7. Flatten the balls and smear them in prepared cornflour water.
  8. Shallow fry them on non stick tawa till they get brown.
  9. Serve with tomato sauce or green chutney.

Vegetable Cutlets - Patties made with mixed vegetables makes a delicious snack with a cup of tea or a complete meal with burger buns. It's a wholesome snack that can be served as an evening snack or. A wide variety of vegetable cutlet options are available to you, such as condition, local service location, and applicable industries. Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp outside and soft inside Indian potato snack. This stomach filling, mild spicy and crispy Indian cutlet tastes.

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