Royal Sandwiches
Royal Sandwiches

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, royal sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Royal Sandwiches is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Royal Sandwiches is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook royal sandwiches using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Royal Sandwiches:
  1. Make ready 8 Bread slices
  2. Make ready 1/2 cup grated carrot
  3. Get 1cup Chopped Spinach
  4. Take 1/2 cup Corn boiled
  5. Prepare 1 Chopped Spring onion stem
  6. Prepare 1/2 cup homemade cream
  7. Get 1tbsp Tomato sauce
  8. Prepare 1/2 cup Paneer
  9. Make ready 1/2 tsp Salt and black pepper each
  10. Get 1 tbsp Coriander
  11. Take 1 tsp Mint powder
  12. Make ready 1 tsp oil
  13. Take 2 tbsp Butter
Instructions to make Royal Sandwiches:
  1. Collect all the items. Heat up oil in a kadhai and saute chopped spinach for 2 min.
  2. Add boiled corn and grated carrot.
  3. Switch off the gas and add paneer and finely chopped spring onion.
  4. Mix tomato sauce and malai into the veg mixture.
  5. Mix in salt,finely chopped coriander and black pepper.
  6. Take a slice of bread, spread butter and then stuffing.
  7. Cover it with another slice of bread.
  8. Cut in a triangle shape.
  9. Press open part of sandwich in some namkeen.
  10. Sprinkle mint powder and serve.

So that’s going to wrap this up for this exceptional food royal sandwiches recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!