Menudo
Menudo

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, menudo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Menudo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Menudo is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have menudo using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Menudo:
  1. Prepare 1 pc medium sized carrots
  2. Make ready 1 pc medium sized potato
  3. Prepare 1 pc red bell pepper
  4. Get 1/2 kg pork (pigue)
  5. Make ready 1/4 kg pork liver
  6. Take 2 pcs dries laurel leaves
  7. Take 1 tbsp pepper
  8. Prepare 1 tsp salt
  9. Prepare 100 gms tomato sauce
  10. Prepare 1 pc onion
  11. Make ready 6 cloves garlic
  12. Take 10 ml soy sauce
Instructions to make Menudo:
  1. Prepare the ingredients cut the pork, carrot, potato and bell pepper into cubes. Mince 3 pcs of garlic and the onion then mix it with the salt, pepper, laurel leaves and the soy sauce.
  2. Marinade the pork with the mixture and leave for 30mins to 1hr.
  3. Mince then saute the 3 remaining garlic cloves. Then add the marinated pork. Saute for 10mins.
  4. Add half cup of water then let it simmer until the meat becomes tender. (add water occasionally if the meat is not yet ready)
  5. When the meat is tender add the diced carrot, potato and bell pepper then add the tomato sauce.
  6. Let it simmer in low heat until the carrot and potato are ready. Serve with rice. Enjoy!

So that’s going to wrap this up with this exceptional food menudo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!