Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, japanese baked sweet potato. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Baked Sweet Potato is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Japanese Baked Sweet Potato is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook japanese baked sweet potato using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Baked Sweet Potato:
- Prepare 1 sweet potato
- Get 2 tablespoon sugar
- Get 2 tablespoon rice flour
- Prepare 2 teaspoon starch (potato, tapioca starch)
- Get 1 teaspoon sugar
- Take 50 ml water
Instructions to make Japanese Baked Sweet Potato:
- Cut sweet potatoe and steam until softened
- Remove the skin thickly
- Mash sweet potatoes and sugar. Put it in case with oven paper and cool in refrigerator.
- Cut the sweet potatoes. Mix the coating ingredients.
- Put coating mixture and sesame on one side of sweet potato. And bake it on lightly oiled pan with low heat.
- Repeat and bake all the surfaces.
- Make the good shape with knife while hot.
- Enjoy!
So that is going to wrap this up for this exceptional food japanese baked sweet potato recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
