Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, faten shinkafa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
How to cook Gwaten shinkafa /faten shinkafa Ingredients needed abubuwan da ake bukata -shinkafan tuwo - alayyaho ,Rama and albasa Mai lawashi - seasoning. Art of TZU (Howard Yung-Tzu Chin).
Faten shinkafa is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Faten shinkafa is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have faten shinkafa using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Faten shinkafa:
- Take Shinkafa
- Make ready Green cabbage
- Prepare Attaruhu
- Make ready Albasa
- Take Tumatur
- Make ready Maggi
- Get Salt
- Get Manja
- Prepare Garin tafarnuwa
Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Ya ce "muna cin shinkafa 'yar waje wadda ta lalace kuma da zarar ta jaza wa mana cutar kansa sai ido ya raina fata. Abun da suke yi shi ne sauya wa shinkafar buhu domin ka da masu saye su yi zargin.
Steps to make Faten shinkafa:
- A sami shinkafa mai kyau a barzata aje a gefe.A gyara kayan miya sai a jajjagasu a aje a gefe
- A wanke cabbage da ruwa da dan gishiri sai a yankashi a ajeshi gefe shima
- Zaa dora tukunya a wuta a zuba manja idan yayi zafi sai a zuba jajjagen a soyasu a zuba maggi salt garin tafarnuwa a gauraya sannan a kara ruwa a rufe tukunyar a barshi ya ya tafasa sai a dauko shinkafar da aka barza a wanke ta sai a zuba cikin tukunyar a juya sannan a rage wuta dan ya dahu yadda ake so.
- Idan ya dahu sai a zuba yankakken cabbage din a juya sannan a kashe wutar zafin shi zai dafa cabbage din.
Tuwo Shinkafa is a northern Nigerian fufu recipe that is prepared with the soft rice variety. It is usually served with Northern Nigerian soups: Miyan Kuka, Miyan Taushe etc. Последние твиты от Shinkafa (@shinkafa). Shinkafa, Inc., a USA manufacturer and distributor of premium effective skincare and haircare products without harmful chemicals. Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls.
So that’s going to wrap it up with this exceptional food faten shinkafa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
