Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese beef noodle. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chinese Beef Noodle is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chinese Beef Noodle is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chinese beef noodle using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese Beef Noodle:
- Get 250 gram hokkien noodles of egg noodle (boil it first
- Prepare 3 cloves minced garlic
- Make ready 1 minced red onion (f you don't like red onion, you can skip it)
- Take 100 gram minced beef
- Take 2 leek, cut into 1 cm
- Prepare salt soy sauce
- Prepare sweet soy sauce
- Prepare salt
- Prepare white pepper (you can skip this)
- Take 1 tablespoon margarine
Steps to make Chinese Beef Noodle:
- Heat the pan with 1 tablespoon of margarine
- Add minced garlic and minced red onion. stir it for 20-30 seconds
- Add minced beef, wait until the color is brown
- Add sweet soy sauce and salt soy sauce, stir it
- Add leak
- Add salt and white pepper
- Put rhe noodles on the plate. Put the beef on top, stir and serve.
So that is going to wrap it up with this exceptional food chinese beef noodle recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
