Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, japanese sweet potato rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Sweet Potato Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Japanese Sweet Potato Rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook japanese sweet potato rice using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Sweet Potato Rice:
- Get 50 g yellow sweet potato
- Prepare 50 g purple sweet potato
- Make ready 50 g Maitake mushrooms
- Make ready 3 bowls cooked rice
- Prepare to taste Salt
Instructions to make Japanese Sweet Potato Rice:
- Ingredients—any mushroom is ok
- Cut small dice
- Fry in 1cm deep oil.
- Salt potato, mushroom and rice.
- Mix all. Garnish with sesame.
- Today’s dinner
So that’s going to wrap this up for this exceptional food japanese sweet potato rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
