Fried & Glazed Japanese Sweet Potato
Fried & Glazed Japanese Sweet Potato

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried & glazed japanese sweet potato. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Fried & Glazed Japanese Sweet Potato is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Fried & Glazed Japanese Sweet Potato is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried & glazed japanese sweet potato using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried & Glazed Japanese Sweet Potato:
  1. Prepare 350-400 g Japanese Sweet Potato
  2. Prepare Salt
  3. Make ready Oil for frying
  4. Get 1 teaspoon Toasted Sesame Seeds *Black Sesame Seeds recommended
  5. Get 1/4 cup Sugar
  6. Get 2 tablespoons Mirin OR Water
  7. Take 1/2 tablespoon Soy Sauce

In a medium bowl, combine cornmeal, salt, and pepper. Word which describes the state of being after smoking marijuana. deep-fried, deep-fried adj adjective: Describes a noun or pronoun–for example, "a tall girl," "an interesting book," "a big house." (immersed in boiling fat) fritto agg aggettivo: Descrive o specifica un sostantivo: "Una persona fidata" - "Con un cacciavite piccolo" - "Questioni controverse" Deep-fried food is delicious but rather unhealthy. Frying is the cooking of food in oil or another fat. Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking, using tongs or a spatula, while sautéed foods are cooked by "tossing in the pan".

Steps to make Fried & Glazed Japanese Sweet Potato:
  1. Wash Sweet Potato and cut into bite-size pieces. Soak in water for 10 minutes to remove starch, drain, and dry well. *Note: This process can be skipped.
  2. Sweet Potato pieces need to be fried twice. First fry them in medium hot Oil (150-160℃) for 5 minutes OR until a skewer can be inserted, and transfer to a rack.
  3. Heat the Oil to relatively hot (180℃) and fry Sweet Potato pieces again for a few minutes OR until outside is crusty. Transfer to the rack to drain the Oil.
  4. Place Sugar and Mirin (OR Water) in a frying pan or large saucepan, and bring to the simmer. When it is bubbly, add Soy Sauce, and remove from heat. Add Sweet Potato and Sesame Seeds, and mix to combine.
  5. Spread them over a sheet of baking paper to cool, OR enjoy them warm.

A large variety of foods may be fried. Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. The official Internet headquarters of Kentucky Fried Chicken and its founder, Colonel Sanders Created by Harry Williams, Jack Williams. With Mandeep Dhillon, William Melling, Katy Wix, Imran Yusuf.

So that is going to wrap it up with this special food fried & glazed japanese sweet potato recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!