Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cherry cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cherry Cornbread is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cherry Cornbread is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have cherry cornbread using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cherry Cornbread:
- Take 1 box jiffy cornbread mix
- Prepare 1 large egg
- Take 2/3 cup milk
- Make ready 1/4 cup cooking oil
- Take 1 can cherry pie filling
- Make ready Desert
- Make ready 1 Mint Sprigs (optional)
Steps to make Cherry Cornbread:
- Mix Jiffy according to directions using all ingredients except pie filling
- Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min.
- Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can.
- Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy
So that’s going to wrap it up with this special food cherry cornbread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
