Paneer Aloo Smiley Sizzler
Paneer Aloo Smiley Sizzler

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer aloo smiley sizzler. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Aloo Smiley Sizzler is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Paneer Aloo Smiley Sizzler is something that I have loved my whole life.

Learn how to make Paneer Shaslik Sizzler with The Bombay Chef Varun Inamdar. The Bombay Chef Varun Inamdar brings to your kitchen the delicious, hot & tasty. Your all time favourite sizzler recipe is here.

To get started with this recipe, we have to first prepare a few components. You can cook paneer aloo smiley sizzler using 41 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Aloo Smiley Sizzler:
  1. Take Oil (for deep & shallow fry)
  2. Get leaves Cabbage
  3. Prepare Aloo Smiley
  4. Prepare 6 small potatoes (boiled)
  5. Prepare 1 tsp salt
  6. Prepare 1 tbsp corn flour
  7. Take Paneer
  8. Prepare 200 g paneer (1 inch diced cubes)
  9. Get Honey Chilli Potato
  10. Take 400 g McCain French Fries
  11. Prepare 5 cloves (minced)
  12. Make ready 1 inch ginger (minced)
  13. Make ready 2 tsp honey
  14. Take 2 tsp sesame seeds
  15. Make ready 1/2 capsicum (finely chopped)
  16. Get 3 tsp barbeque sauce
  17. Take Rice
  18. Get 1.5 cup basmati rice (cooked)
  19. Get 1 cup corn boiled
  20. Prepare 1/2 cup coriander leaves (finely chopped)
  21. Make ready 2 tsp butter
  22. Prepare 1 tsp ginger garlic paste
  23. Get 2 tsp salt
  24. Make ready 1 tsp black pepper powder
  25. Take Sauted Veggies
  26. Make ready 1 onion
  27. Take 1 carrot
  28. Prepare 1 capsicum
  29. Make ready 1/2 cup corn (boiled)
  30. Make ready 1 tsp black pepper powder
  31. Make ready 1 tsp salt
  32. Prepare 1 tsp ginger garlic paste
  33. Get Sauce
  34. Make ready 2 tbsp veeba barbeque sauce
  35. Make ready 1 tsp ginger garlic paste
  36. Make ready 1 tbsp tomato ketchup
  37. Get 1 tbsp water
  38. Get Equipments
  39. Prepare Steel vessel & laddle
  40. Make ready Kadhai for frying
  41. Make ready Iron pan for plating

I have added cashews to give some creaminess in the gravy. Paneer aloo tikki or paneer aloo cutlets can be made in minutes if you have boiled potatoes in your fridge. Just mix all the ingredients together, give them the desired shape and fry them till they become golden brown and crispy. I love making snacks which are quick and easy to do.

Steps to make Paneer Aloo Smiley Sizzler:
  1. Heat a little oil in a vessel & add onion and carrots. After 30 seconds add capsicum and corn & stir fry the veggies of high flame. Keep stirring continuously. Add salt and pepper powder and cook it for another minutes before turning off the heat. (Remove the sauted veggies in a plate to reuse the vessel.)
  2. Double fry the fries. First time fry till the colour is yellow. After all the fries are fried, fry them second time until they are golden brown.
  3. In a bowl take barbecue sauce and add ketchup, ginger-garlic paste, and water.
  4. In the same vessel which we used to make sauted veggies, heat up oil and add ginger & garlic. When the oil turns aromatic add capsicum and cook on high flame. Add the prepared barbecue sauce and turn off the heat. Add the fries, sesame seeds, and honey and mix.
  5. Mashed potatoes, add salt & cornflour, and make a dough. Shape the dough flat and round. Make the eyes using pen's end and smile with a spoon. Fry this on high flame to make it crispy.
  6. Fry the paneer until it's tender and crispy-looking.
  7. In a pan add oil and stir fry corns for a minute. Add salt and rice to it and cookd for 5 mins.
  8. Spread cabbage leaves on the iron plate. Serve the corn rice, sauted veggies, honey chilli potato, potato smileys, and paneer on the plate. Drizzle the barbecue sauce and put it on low heat. Add some butter on the sides and listen to the sizzling!

Aloo paneer tikki is a twisted version of the regular aloo tikki. Here to attain the crispy texture I have added rice flour instead of cornflour or bread crumbs. Paneer Tikka Sizzler is a recipe in which succulent pieces of paneer marinated in a tantalizing tandoori masala grilled to perfection and served with pulao, a stuffed capsicum and tangy makhani gravy. Paneer Tikka Sizzler recipe - How to make Paneer Tikka Sizzler. When we are stationed at Pune, husband and I used to visit Kobe Sizzlers and Yana Sizzlers every alternate weekend.

So that’s going to wrap it up for this special food paneer aloo smiley sizzler recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!