Dry Indomie with egg
Dry Indomie with egg

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dry indomie with egg. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Dry Indomie with egg is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Dry Indomie with egg is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have dry indomie with egg using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dry Indomie with egg:
  1. Take 2 packs Indomie Noddles
  2. Prepare 100 ml water
  3. Make ready 1 big green ball pepper
  4. Get 2 eggs
  5. Make ready Curry and thyme
  6. Get 1 tbl spn oil
  7. Get 2 medium size red pepper
  8. Prepare 1 small onion
  9. Prepare Little paste of ginger and garlic
Steps to make Dry Indomie with egg:
  1. Blend your red pepper and onion 1st to make a fine paste
  2. Then boil your water in a small pot, add your blended paste to the boiling water and allow for 30sec
  3. Slice your green ball pepper and any other veggies of your choice
  4. Add your Noddles, the oil and slice veggies to the pot and allow to cook for 10min
  5. In a diff pot boil your eggs and peel off the back
  6. Voila your Noddles ar ready serve wit chilled drink or tea

So that is going to wrap this up with this exceptional food dry indomie with egg recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!