Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tuwon shinkafa miyar taushe. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty sums up the knowledge about Northern Cuisine for many people. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. Finally mix thoroughly and your Tuwo shinkafa is ready.
Tuwon shinkafa miyar taushe is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Tuwon shinkafa miyar taushe is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tuwon shinkafa miyar taushe using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuwon shinkafa miyar taushe:
- Make ready Shinkafa
- Make ready Flour
- Take Alayyahu
- Make ready Tumatir
- Make ready Tattasai
- Prepare Attaruhu
- Prepare Gyada dakakkiya
- Get Soyayyen naman sa
- Take Manja
- Take Spices
- Prepare Seasonings
Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe.
Instructions to make Tuwon shinkafa miyar taushe:
- Ki gyara shinkafa ki tsince ki bushe ki wanke ki jika ta da ruwa me yawa tun safe
- Da yamma kizuba ruwa a tukunya daidai yadda ze miki tuwo ki wanke shinkafan ki zuba ki barshi yayita nuna idan ya shanye ruwa sai ki tuka tuwon kisa flour kadan ki daure ki tuka shi ta ko ina ki rufe ki rage wuta.
- Bayan minti 10 zuwa 15 ki sake tukawa sai ki kwashe
- Kisa manja a tukunya ki yanka albasa da yawa ki zuba ki zuba jajjagen kayan miya ki soya sama sama sannan kisa spices da seasonings ki soya
- Sai kisa dakakkiyar gyada ki bari ta nuna sannan ki gyara alayyhu ki yanka ki wanke ki zuba ki bashi minti biyar shikenan.
- Kiyi serving
How To Prepare: Tuwo Shinkafa & Miyan Taushe. Waina (Masa) and Miyan Taushe Recipe - African Food. Tuwon shinkafa, Tuwon Masara, tuwon Hatsi. Tuwon shinkafa (right) with miyan kuka (left) and fried fish. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria.
So that’s going to wrap it up with this exceptional food tuwon shinkafa miyar taushe recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
