Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fettuccine alfredo with sausage and veggies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fettuccine Alfredo with sausage and veggies is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Fettuccine Alfredo with sausage and veggies is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have fettuccine alfredo with sausage and veggies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccine Alfredo with sausage and veggies:
- Make ready Pasta
- Prepare 6 -8 cheese turkey or chicken sausage
- Prepare 1 lb fettuccine noodles
- Take 1 cup mixed frozen vegetables, thawed and rinsed
- Prepare 1 cup Alfredo sauce
- Make ready 1/2 cup chicken stock
- Get 1 grated parmesan cheese 1/3 cup or to taste
- Make ready 1 tbsp olive oil
Steps to make Fettuccine Alfredo with sausage and veggies:
- cook fettuccine according to package. Save some pasta water you may need later.
- heat oil in dutch oven, once hot, add sausage and brown.
- stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
- add cooked pasta to simmering mixture. Taste, add salt and pepper as needed.
- if this looks dry add some pasta water as needed. Do not add too much.
- shake cheese on meal as needed.
So that is going to wrap this up with this exceptional food fettuccine alfredo with sausage and veggies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
