Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, my red cabbage, beetroot salad slaw. π. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Red Cabbage, Beetroot Salad Slaw. π is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. My Red Cabbage, Beetroot Salad Slaw. π is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my red cabbage, beetroot salad slaw. π using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Red Cabbage, Beetroot Salad Slaw. π:
- Take 3/4 Cup chopped Beetroot
- Take 3/4 Cup Red Cabbage chopped
- Make ready 1/2 a Shallot chopped
- Make ready Pinch salt
- Take 1 tsp Virgin Olive Oil
Steps to make My Red Cabbage, Beetroot Salad Slaw. π:
- Red cabbage chopped
- Beetroot chopped add to the red cabbage.
- Virgin olive oil
- Shallot halved and chopped
- Stir in with the red cabbage mix
- Salt also pepper (opt)
- Sour Cream mix all in and put it in the fridge until needed
- Done.
So that’s going to wrap it up with this exceptional food my red cabbage, beetroot salad slaw. π recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!