Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, buttery corn bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Buttery Corn Bread is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Buttery Corn Bread is something which I have loved my whole life.
"I go this recipe from a long-time friend several years ago and it's my most-used. Today I'm sharing my recipe for Buttery Sweet Corn Bread! A moist tender quick bread that goes perfectly with your favorite chili or bowl of soup!
To begin with this recipe, we have to prepare a few components. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery Corn Bread:
- Take 2/3 cup Butter, softened
- Get 1 cup Sugar
- Take 3 Eggs
- Take 1 2/3 cup Milk
- Take 2 1/3 cup Flour
- Take 1 cup Corn meal
- Prepare 4 1/2 tsp Baking Powder
- Make ready 1 tsp Salt
It's slightly sweet and very tender. A classic side dish loved by EVERYONE. Grandma's recipe for a sweet, moist cornbread likely to become your favorite! If you are a southerner and like the non-sweet, buttery-tasting southern style corn bread, this is.
Steps to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
Corn, in and of itself, is slightly sweet. The problem is that most cornmeal today is made with corn that Because this is supposed to be a very moist cornbread it is very buttery. My new favorite corn bread recipe! Learn how to make Buttery Cornbread. This really is the best buttermilk cornbread!
So that is going to wrap this up for this exceptional food buttery corn bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
