Honey Roast Chicken
Honey Roast Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey roast chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Roast Chicken is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Honey Roast Chicken is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have honey roast chicken using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Roast Chicken:
  1. Get 5 pcs Chickens
  2. Take 4 Red Onions
  3. Prepare 3 Garlics
  4. Get 2 tbsp brown sugar
  5. Take 4 tbsp honey
  6. Make ready 1 tbsp sweet soy sauce
  7. Make ready 1/2 tsp salt
  8. Take 1/4 tsp pepper
  9. Prepare 1 stick lemon grass
  10. Prepare 1 finger ginger
  11. Get 2 pcs bay leaves
  12. Get 400 ml water
Instructions to make Honey Roast Chicken:
  1. Chopped Garlic and Red Onion, put aside
  2. Boiled chicken in a medium bowl with 400 ml water, then add the chopped ingredients, stir it until it’s mixed
  3. Spread Brown sugar, followed by pouring honey and sweet soy sauce, stir it well
  4. Add salt and pepper, mixed it
  5. Add lemon grass and bay leaves
  6. Close the bowl, cook in small fire (slow cook) for almost 30-45 minutes until there is only seasoned left, then rub the chicken with the rest of the seasoned
  7. Put chicken in a loaf pan, roast in oven for about 15-20 mins with 120°C, then ready to be served

So that is going to wrap it up with this exceptional food honey roast chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!