Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spaghetti with leeks. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spaghetti With Leeks is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spaghetti With Leeks is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti with leeks using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti With Leeks:
- Make ready SPAGHETTI
- Make ready 2 tbsp spaghetti water
- Prepare 100 grams spaghetti
- Get POUNDED PASTE
- Prepare 3 clove garlic
- Prepare 3 small shallot
- Make ready 1/2 thumb size ginger
- Make ready 1 leeks cut in ring
- Take 3 deseeded red chili pepper
- Take 2 tbsp olive oil
- Make ready 1/2 cup (kikomon) teriyaki sauce
Instructions to make Spaghetti With Leeks:
- SPAGHETTI
- bring water to a boil then add salt and spaghetti and simmer for 8 minute then drain and add olive oil and set aside
- STIR FRY TERIYAKI SPAGHETTI
- in pan with oil saute pounded paste and leeks with red chili pepper
- then add cooked spaghetti with 2 tbsp of spaghetti water
- add teriyaki sauce and stir fry till almost dry then off heat and serve immediately
So that is going to wrap it up for this special food spaghetti with leeks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
