Mike's Thai Garlic Ginger Noodles
Mike's Thai Garlic Ginger Noodles

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's thai garlic ginger noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mike's Thai Garlic Ginger Noodles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mike's Thai Garlic Ginger Noodles is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
  1. Prepare ● For The Noodles [do not use ramen or any other weaker noodle]
  2. Prepare 2 Servings Thick Spaghetti Or Udon Noodles
  3. Take 1 Dash Olive Oil
  4. Take 1 tsp Salt
  5. Take ● For The Garlic Butter Sauce
  6. Take 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
  7. Take 3/4 Cube Unsalted Butter
  8. Get 1/2 tsp Garlic Powder
  9. Get 1/3 tsp Onion Powder
  10. Make ready 1 tbsp Thai Basil Leaves
  11. Get 1/4 Cup Chopped Green Onions [+ reserves for garnish]
  12. Take 1/4 tsp Red Pepper Flakes
  13. Make ready 1/4 tsp Pureed Ginger
  14. Get 1/2 tsp Pureed Cilantro
  15. Get 1/4 tsp Fresh Ground Black Pepper
  16. Prepare to taste Salt [omit if serving garlic siriacha or soy]
  17. Prepare ● For The Finish [to taste]
  18. Take Quality Garlic Olive Oil [for noodles]
  19. Take Green Onions
  20. Make ready Sesame Seeds
  21. Prepare ● For Service [to taste]
  22. Make ready Siriacha Garlic Chili Sauce
  23. Take Pickled Ginger [with juice]
  24. Prepare Soy Sauce
Instructions to make Mike's Thai Garlic Ginger Noodles:
  1. Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
  2. Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
  3. Drain noodles. Do not rinse.
  4. Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
  5. Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!

So that is going to wrap this up for this special food mike's thai garlic ginger noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!