Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sindhi curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sindhi curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sindhi curry is something which I’ve loved my whole life.
Sindhi Curry is a very popular recipe. Sindhi curry recipe please subscribe my channel for more videos. sindhi curry, sindhi curry chawal, sindhi curry banana, sindhi curry recipe in hindi. Vegetable curry with tamarind, curry leaves and green chillies.
To get started with this particular recipe, we have to first prepare a few components. You can cook sindhi curry using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Sindhi curry:
- Prepare 1 cup + 1/4 cup besan
- Make ready 1 tsp cumin seeds
- Take leaves Curry
- Make ready 4-5 green chillies
- Get red chilli pow + haldi accrdingly
- Get 3 tomatotes medium size
- Make ready 2-3 potatoes medium size
- Get 10-12 lady fingers
- Make ready 8 _10 french beans
- Make ready 8 _10 cluster beans
- Make ready 6 _8 pieces of cauliflower
- Make ready 1/4 cup tamarind pulp
- Make ready 1/4 cup coriander for garinishing
This is the traditional style in which we prepare Sindhi curry. My dad is ADDICTED to this just as he is dedicated to his favourite lentil curry(Toor dal). Even my picky eater bro does full justice to this curry. This mutton curry is a mild spicy Sindhi specialty.
Instructions to make Sindhi curry:
- Heat oil put 1 cup besan and keep roasting till it is brown colour in between when half roasted add cumin seeds…
- Now mix 1/4 cup besan in water and mix with the roasted besan…
- Now put atleast 3 glasses of water add tomatoes chopoed curry leaves salt haldi red chilli green chilli and boil..
- After 1st boil add french beans and cluster beans
- Put the flame on low - When they are half tender add potatoes and let it boil….
- When potatoes are cook add tamarind pulp and all last add lady fingers by giving a slit in between.
- Let it boil on low flame adjust the curry thickness accordindly
- Add sum water in between if it is thick..
- After the first boil let it boil on low flame till the raw smell of besan disappears and oil floats on top.
- Garnish with coriander and enjoy with white rice..
- Note..The more you boil the curry it taste better..
Here is an easy recipe to make the famous 'Teevan' also known as 'Seyal Teevan'. Sindhi Kadhi and Sindhi Kadhi Chawal with detailed step by step photos. Sindhi kadhi is one such example where all the vegetables are used beautifully to complement each other in taste. Photo about Sindhi Curry:made up of gram flour and vegetables. Sindhi kadhi is drastically delicious curry made of lots of vegetables cooked in gram flour and tomatoes base, jazzed up with spices and tamarind pulp.
So that’s going to wrap it up with this special food sindhi curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!