Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken meatloaf burgers for bentos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Meatloaf Burgers for Bentos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Meatloaf Burgers for Bentos is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken meatloaf burgers for bentos using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Meatloaf Burgers for Bentos:
- Prepare 300 grams ☆Ground chicken
- Prepare 1/2 ☆Japanese leek
- Make ready 1 medium ☆Egg
- Prepare 3 tbsp ☆Ground yamaimo
- Make ready 1 tsp ☆Grated ginger
- Get 1/2 tsp ☆Salt
- Take 1 tsp ☆Sake
- Make ready 1 tbsp ☆Katakuriko
- Make ready 1 Shimeji mushrooms
- Take 2 tbsp ★Soy sauce
- Take 2 tbsp ★Mirin
- Prepare 2 tbsp ★Sake
- Get 1 tsp ★Sugar
- Get 1 Flour
- Get 1 Oil
- Make ready 1 Spicy Sauce
Steps to make Chicken Meatloaf Burgers for Bentos:
- Ground the ginger and the yamaimo. Mince the leek. Shred the shimeji mushrooms.
- Put the ☆ ingredients into a bowl and knead well. Form into small round patties, place shimeji mushrooms on top, and lightly press in.
- Heat oil in a frying pan and add Step 2. Pan-fry on high heat until browned. Flip them over and pan-fry until browned. Lower the heat to low, add 1 tablespoon of water and cover with a lid to steam-fry.
- Once done, add the ★ sauce ingredients and cook over high heat while coating the burgers.
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So that is going to wrap this up with this special food chicken meatloaf burgers for bentos recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!