Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, foil-baked healthy chicken tenders and onion. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Foil-baked Healthy Chicken Tenders and Onion is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Foil-baked Healthy Chicken Tenders and Onion is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook foil-baked healthy chicken tenders and onion using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Foil-baked Healthy Chicken Tenders and Onion:
- Take 3 Chicken tenderloin
- Make ready 1/2 Onion
- Get 1 Umeboshi
- Get 5 grams Butter
- Prepare 1 Salt and coarsely ground pepper
- Get 1 Pizza cheese
- Make ready 1 to garnish Finely chopped parsley
Instructions to make Foil-baked Healthy Chicken Tenders and Onion:
- Boil the chicken tenders in water to remove the bitterness. Shred the meat.
- Cut the onions into wedges and fry with butter until they soften. Sprinkle with salt and pepper.
- Make a foil plate. Combine the onions, chicken tenders, umeboshi and pizza cheese in this order on the plate. Bake in an oven until the cheese melts.
- Garnish with finely chopped parsley.
So that’s going to wrap it up with this exceptional food foil-baked healthy chicken tenders and onion recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
