Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Prepare 360 ml Japanese rice or rice for sushi
- Get 2 tsp Sake
- Prepare 3 cm square Kombu
- Make ready Sushi vinegar
- Make ready 3 tbsp Vinegar
- Get 2 tbsp Sugar
- Take 1 and 1/2 teaspoons Salt
- Take For the fillings
- Prepare 150 grams Thinly sliced beef offcuts
- Take 2 leaves Lettuce leaves
- Prepare 1 Spinach
- Get 1 Pickled daikon radish
- Take 2 Thin green onions
- Prepare Other:
- Make ready 1 Yakiniku BBQ sauce
- Make ready 1/2 tbsp Soy sauce
- Make ready 1/2 tbsp Sesame oil
- Get 1 Sesame seeds
Instructions to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Put the prepared rice, sake and konbu in the rice cooker and add water as specified on the rice cooker. Press start to cook the rice.
- Transfer the step 1 cooked rice into a big bowl and drizzle the combined sushi vinegar. Mix well without mashing the rice grains and set aside to cool.
- Julienne the pickled daikon radish.
- Cook the spinach and drain. Mix with the soy sauce, sesame oil and sesame seeds.
- Fry the beef with the yakiniku BBQ sauce and slice into 1-2 cm.
- Place a piece of cling film on a sushi mat and nori seaweed. Spread out the sushi rice on top of nori evenly.
- Place the lettuce leaves, the ingredients from steps 3, 4, 5 and thin green onions (about 3) on the sushi rice, slightly towards you.
- Roll up the sushi gently.
- Slice the sushi wrapped in cling film (this is easier to cut because the cling film protects the sushi shape).
So that’s going to wrap it up for this exceptional food popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
