Curry Flavored Chicken Crisps
Curry Flavored Chicken Crisps

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curry flavored chicken crisps. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Curry Flavored Chicken Crisps is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Curry Flavored Chicken Crisps is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have curry flavored chicken crisps using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curry Flavored Chicken Crisps:
  1. Make ready 3 Chicken tenderloins
  2. Make ready A
  3. Get 1 tsp Sake
  4. Get 1/2 tbsp │Usukuchi soy sauce
  5. Prepare 1/2 tsp Curry powder
  6. Make ready 1 Katakuriko
  7. Take 1 Frying oil
  8. Prepare For the mustard mayonnaise:
  9. Take 1 tbsp Mayonnaise
  10. Get 1/2 tsp Japanese mustard
Instructions to make Curry Flavored Chicken Crisps:
  1. Remove sinew from the chicken and slice in half lengthwise to butterfly. Cover with plastic wrap and pound with a rolling pin to flatten.
  2. Cut the chicken into easy to eat pieces and flavor with the A ingredients.
  3. When the chicken has absorbed the sauce, coat with katakuriko and deep fry at 170℃ until golden brown and crispy.
  4. Serve with mustard-flavored mayonnaise if you like.

So that’s going to wrap it up with this exceptional food curry flavored chicken crisps recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!