Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Lemon Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have lemon cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Cake:
- Get for the lemon cake:
- Get 125 g unsalted butter
- Take zest of 2 lemons
- Get 155 g icing sugar
- Get 4 medium eggs
- Take 70 g freshly squeezed lemon juice
- Get 150 g plain flour
- Get 1 pinch salt
- Make ready 1/2 teaspoon baking powder
- Get for the syrup:
- Take 20 g lemon juice
- Take 65 g water
- Make ready 40 g icing sugar
- Make ready 1 teaspoon honey
Steps to make Lemon Cake:
- For the cake: melt butter in a microwave. Whisk in the sugar. Grate in the lemon zest. Add in the eggs one at a time. Mix in the lemon juice
- Sift in flour, salt and baking powder. Don't overmix
- Pour in a greased and lined baking pan. Bake at 160°C for about 55 min
- Meanwhile, make the syrup: combine sugar, lemon juice and water in a small saucepan. Let syrup boil for a minute on high heat. Take off heat and mix in the honey
- Pour the syrup over the warm cake. Let cool completely and enjoy :)
So that’s going to wrap it up with this special food lemon cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
