Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, seared salmon steak with zesty cream sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Seared Salmon Steak with Zesty Cream Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Seared Salmon Steak with Zesty Cream Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook seared salmon steak with zesty cream sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seared Salmon Steak with Zesty Cream Sauce:
- Get 200 grams Salmon steak
- Make ready 50 ml cream
- Prepare 1/4 tsp Lemon zest
- Take 1/4 pinch salt
- Prepare 1/4 pinch Black pepper
- Make ready 1 slice butter
- Make ready 1 dash olive oil
Instructions to make Seared Salmon Steak with Zesty Cream Sauce:
- Season your salmon with salt and pepper. Put your olive oil in the pan and pan fried your salmon with skin side first roughly about 3 minutes per side and until cooked. Set aside.
- To make the sauce. Use the the same pan, melt ur butter and pour in the cream and the lemon zest.season a bit with salt and pepper.
- Serve with vege's and mashed potatoes or other starch.
So that is going to wrap it up for this special food seared salmon steak with zesty cream sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
