Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish tacos with awesome sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fish tacos with awesome sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Fish tacos with awesome sauce is something that I’ve loved my whole life. They are nice and they look wonderful.
For the fish taco sauce, all you need is sour cream, mayo, lime juice, garlic powder and sriracha. The sriracha gives it a little kick of spice so you To assemble: start with pieces of fish then add remaining ingredients finishing with a generous sprinkle of cotija cheese and finally that awesome taco sauce! If you're a fish taco fan, you've got to give these a try!
To begin with this recipe, we have to prepare a few components. You can cook fish tacos with awesome sauce using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish tacos with awesome sauce:
- Take 1 pound tilapia filets
- Get 1/8 cup oil
- Get 2 Tbl ground cumin
- Make ready 1 tsp garlic powder
- Get 1 tsp onion powder
- Prepare 1 tsp paprika
- Get 1 tsp chili power
- Take 1 tsp cilantro leaves (dry)
- Prepare 1/2 tsp ground red pepper
- Prepare 1 1/2 cup plain Greek yogurt
- Make ready 3 Tbl GOYA Cilantro Cooking Base (found in Hispanic food section
- Take 2 tsp ground cumin
- Get Flour tortillas
- Take Taco toppings such as:
- Prepare Tomatoes, jalapenos, lettuce, onion, avocado, cheese, salsa,
- Make ready corn, beans, etc, etc
You can substitute any hot sauce for the sriracha. Make the best Fish Tacos with Yogurt Sauce with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. For sauce: In a small bowl, mix all sauce ingredients.
Steps to make Fish tacos with awesome sauce:
- Combine fish, oil, and spices in large ziplock. Marinate for an hour or more in the fridge.
- Combine yogurt, cilantro base, and cumin in airtight container. Refrigerate for an hour or more.
- Bake fish at 350 for 15 minutes (or until it flakes with a fork)
- Put chunks of fish on small tortillas, add sauce and toppings.
Season with salt and pepper to taste. For tacos: Preheat grill or broiler. Blackened fish tacos coated with a spicy seasoning blend and pan-fried until lightly charred on the surface for maximum flavor. A super simple blackened fish taco recipe served with a creamy avocado lime sauce to drizzle on top. Firm white fish is coated with a spicy seasoning blend and.
So that’s going to wrap this up for this special food fish tacos with awesome sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
