brazilian cheese bun aka pao de queijo
brazilian cheese bun aka pao de queijo

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, brazilian cheese bun aka pao de queijo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

brazilian cheese bun aka pao de queijo is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. brazilian cheese bun aka pao de queijo is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have brazilian cheese bun aka pao de queijo using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make brazilian cheese bun aka pao de queijo:
  1. Take 2 cup tapioca flour
  2. Take 2/3 cup parmesan or any sharp cheese
  3. Prepare 1/2 cup unsalted butter
  4. Get 1/2 cup milk
  5. Prepare 1/4 cup salt
  6. Make ready 1 clove garlic - minced
  7. Take 2 large eggs - whisk
Instructions to make brazilian cheese bun aka pao de queijo:
  1. preheat oven at 190c
  2. combine flour, salt and garlic in big bowl, put aside.
  3. heat milk and butter, once boil pour into the flour mixture. mix with wooden spoon till well combine.
  4. in goes cheese and and egg, mix throughly. it will be sticky and the dough should looks like very thick batter.
  5. you can add a bit of flour if it is not think enough or a bit of milk if it is too thick.
  6. using the ice cream scoop or biscuit scoop, scoop the thick dough onto well grease and floured baking tray. leave some space in between for the bread to grow.
  7. bake for 20 minutes - 25 minutes and let cool on wire rack. enjoy.

So that’s going to wrap this up for this exceptional food brazilian cheese bun aka pao de queijo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!