Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple ginger chicken stir-fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Ginger Chicken Stir-fry is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Ginger Chicken Stir-fry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have simple ginger chicken stir-fry using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Ginger Chicken Stir-fry:
- Get 1 Chicken breast (or tenderloin)
- Take 1 ◎Salt and pepper
- Prepare 1 tbsp ◎Sake
- Take 1 tbsp Katakuriko
- Prepare 1 Onion
- Take 4 Green peppers
- Prepare 1 tbsp Sesame oil
- Get 1 piece ●Ginger (grated)
- Take 2 tbsp ●Sake
- Make ready 2 tbsp ●Mirin
- Get 2 tbsp ●Soy sauce
Instructions to make Simple Ginger Chicken Stir-fry:
- Slice the chicken thinly and cut into bite sizes. Put them into a plastic bag and add the ◎ ingredients. Rub well. Add the katakuriko and rub well until there is no excess flour.
- Slice the onion and julienne the green pepper. Combine the ● ingredients in a small bowl.
- Heat the sesame oil in a frying pan. Arrange the prepared chicken in one layer and fry both sides over medium heat.
- Add the onion and green pepper and season with salt and pepper. Pour in the ● ingredients and cook to thicken. Serve.
So that’s going to wrap it up with this special food simple ginger chicken stir-fry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
