Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steamed chicken tenders and cabbage with yuzu pepper paste. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have steamed chicken tenders and cabbage with yuzu pepper paste using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste:
- Take 1 Chicken tenderloin
- Take 3 leaves Cabbage
- Get 2 cm piece Ginger
- Prepare 1 Green onions or scallions
- Make ready 1 Yuzu pepper paste
- Get 1 Sake
- Get 1 Ponzu or yuzu ponzu
Instructions to make Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste:
- Prep: Tear the cabbage up into bite-sized pieces. Cut the ginger into thin strips. Chop the scallions as well.
- Slice the chicken tender diagonally and spread the yuzu pepper paste.
- In a microwave safe plate, spread the cabbage and arrange the chicken and ginger. Sprinkle with sake.
- Cover with plastic wrap and microwave for 2-3 minutes. Just enough to cook through the chicken.
- Garnish with the scallions. Pour over the ponzu sauce.
So that is going to wrap it up for this exceptional food steamed chicken tenders and cabbage with yuzu pepper paste recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
