Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, goat meat asún(peppered meat) #abuja. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! You will learn how to make peppered goat meat(Asun). This Peppered goat meat recipe is worth trying out. #PepperedGoatMeat #NigerianFood.
Goat meat Asún(Peppered meat) #Abuja is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Goat meat Asún(Peppered meat) #Abuja is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook goat meat asún(peppered meat) #abuja using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Goat meat Asún(Peppered meat) #Abuja:
- Make ready Goat meat
- Prepare Ehuru
- Make ready Onion
- Make ready Sakt
- Get Seasoning
- Make ready Oil
- Take Pepper
It is classified as a "Nigerian Small chop" and served at parties as an appetizer, alongside other finger foods. Just as the name implies, Asun is "spicy", as in "pepperish" and deliciously irresistible (even before the first bite). Lay the goat meat flat on your oven rack. You will need to turn them from time to time.
Steps to make Goat meat Asún(Peppered meat) #Abuja:
- Wash and season and cook the goat meat till tender and the water dries
- Grill it
- Fry pepper and mix the meat inside
- Add onion,and cucumber on top to make it look appetizing
- Enjoy with palm wine 😄
Stir very well till the pepper is evenly distributed on the goat meat. The vegetable oil ensures that this happens and gives the Asun a nice glow. Asun is typically made with Smoked Goat Meat but that's not easy to come by in these parts so, we usually settle for raw goat meat. If you're able to get Smoked then by all means, use it. Asun is also made using just Scotch Bonnet peppers (Atarodo) but that only works in Nigeria.
So that’s going to wrap it up with this exceptional food goat meat asún(peppered meat) #abuja recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
