Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dum aloo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dum Aloo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Dum Aloo is something that I have loved my whole life. They’re nice and they look fantastic.
Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering Dum translates to steam cooked & aloo to potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.
To begin with this recipe, we must prepare a few components. You can have dum aloo using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dum Aloo:
- Prepare 8-10 Baby Potatoes
- Get 1 Onion
- Get 2-3 Garlic cloves
- Prepare 1 Small pc Ginger
- Get 2 Dried Red Chilies (Tadka chilli)
- Take 1 Bay Leaf (Tej Patta)
- Prepare 1/2 tsp Asafoetida
- Make ready 1 tsp Mustard Cumin Seed
- Take 1 tsp red chilli powder
- Get 1/2 tsp Turmeric Powder
- Take 2-3 tsp Oil
- Take 1 tsp Garam Masala
- Make ready 1 tsp Almond Powder
- Prepare 2 tsp Peanut powder
- Get 2 tsp Coriander leaves chopped
- Get to taste Salt
Our dum aloo recipe is also called Punjabi dum aloo. Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Steps to make Dum Aloo:
- Boiled potato for 2 whistle, remove cover.
- Now give tadka with seeds, chilies, Asafetida and bay leaf in oil on medium flame
- Grind all together onion ginger garlic and almonds, add this paste
- Add salt, turmeric, chilli powder and cook till it’s brown
- Now add peanut powder along with Garam Masala, half glass of water and cover it till start boiling and add potatoes.
- Cook for 2-3 mins add coriander and serve in plate with rice or chapati
Dum aloo or aloo dum is a very popular dish prepared with baby potatoes. There are many ways of preparing dum aloo. I have prepared it in Punjabi style. It is very simple to prepare and tastes delicious. Aloo Dum is an exotic delicious main dish.
So that is going to wrap this up for this special food dum aloo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
