Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tasty cinnamon buns. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tasty Cinnamon buns is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tasty Cinnamon buns is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook tasty cinnamon buns using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tasty Cinnamon buns:
- Get 1 1/2 packages Rising bread yeast
- Get 3 tsp Tenderflake Lard
- Take 1 tbsp White surgar
- Make ready 2 cup Warm water
- Take 6 cup Robbin hood flower,shifted
- Make ready 1 cup white surgar
- Get 1 cup Brown surgar
- Prepare 3 tbsp Cinnamon
- Get 1 cup Warm Milk
- Take 1/2 cup Melted Unsalted Butter
- Get 3 tbsp Warm Water
- Take 1 cup Iceing surgar
Steps to make Tasty Cinnamon buns:
- Preheating Oven to 350°F
- Line your larg pan with parchment paper.
- In large bowl,combine dry yeast, 2cups warm water, tbsp white sugar, 3 tbsp Tenderflake Lard, let sit to rise for 10 miss.
- Add in Large mixing bowl. All dry and wet ingredients together. Roll into a ball, let sit for 1 hour to rise.
- Flower your cutting lord,Roll out in large square. Brush melted butter over it. Then sprinkle, Brown sugar and cinnamon over it evenly.
- Start at the top and roll into a long roll, do not roll tight or when cooking the middle will pop up high. So roll engently and evenly as much as possible. Using a sharp knife, cut out rolls and place them in pan 3 in a line. You should be able to get 12 buns out of one pan.
- Cook @ 350°F. FOR 15 to 18 minutes. Don't forget to line pan with parchment paper so they won't stick to pan.
- You can tweak the recipe to your liking. Add raisins or nuts but these are so delish there fine on there own.
- Take out of oven when done. Let set for 10 minutes then drizzle with icing sugar with little bit warm water together. Serve hot or cold.
So that’s going to wrap it up for this special food tasty cinnamon buns recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!