Papad cheese rolls
Papad cheese rolls

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, papad cheese rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Papad cheese rolls is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Papad cheese rolls is something which I’ve loved my whole life. They’re nice and they look wonderful.

Papad Cheese Rolls - Papad rolls stuffed with potato (Aloo) mix and cheese slice and deep fried after sealing the sides of papad. Ingredients for Papad Paneer Rolls Recipe. Papad are very famous in the Indian culture as accompaniments to food.

To get started with this particular recipe, we must first prepare a few components. You can cook papad cheese rolls using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Papad cheese rolls:
  1. Make ready 4 Cheese slice
  2. Make ready 8 Garlic . Cloves chopped
  3. Make ready 2 tsp Corn
  4. Take 1 cup Spinach (blanched and chopped)
  5. Make ready 1/2 cup Paneer small diced
  6. Make ready to taste Salt
  7. Get to taste Pepper
  8. Make ready Oil for frying
  9. Get 4 Papad

This recipe for Polish cheese sweet rolls or drozdzowki z serem is made with a slightly sweet yeast dough and is topped with sweet cheese curd filling. Papad Cheese Roll - Tea-Time Snacks. Cheese Papad Paratha - Lunch & Dinner Recipe. Veg Papad Rolls. - Heat oil in a pan, add cumin seeds, raisins, and dry fruits.

Steps to make Papad cheese rolls:
  1. Sabse pehle spinach ko blanch karein aur chop kar le.
  2. Ab ek nonstick pan mein 2 tsp oil le aur garam hone per isme garlic add karein aur golden hone tak bhune. Ab isme spinach,corns aur paneer dale aur 1 min tak saute karein. Ab salt and pepper add karein.
  3. Mixture is ready. rest it for cool.
  4. Ab ek cheese slice le usme mixture dale aur balls bana le.
  5. Ab ek papad le use pani mein dip karein for 30 sec then cheese ki jo ball hai use papad ke beech mein rakhkar papad se cover kar le. Ready for fry.
  6. Ab ek kadhai mein high flame. Per oil tej garam karein aur papad wali balls dale aur 20 secs ke liye fry karein. cheesy balls is ready to eat.

Also add the grated - You can also make the traditional cylinder style of papad rolls. - Heat oil in a pan on moderate flame. Rosted papad or roll papad, indian traditional started food or side dish served with tomato ketchup or sause. Cheese Dog Bread Rolls are as fun to make as they are to eat! Golden, crunchy and stuffed with hot dogs and cheese, they're sure to be a family favorite! A cheese roll (occasionally known by the older name of cheese roll-up) is a snack food similar to Welsh rarebit, but created by covering a slice of bread in a prepared filling consisting mainly of grated.

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