Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy fajita chicken in slow cooker/crockpot. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Fajita chicken in slow cooker/crockpot is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Fajita chicken in slow cooker/crockpot is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy fajita chicken in slow cooker/crockpot using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Fajita chicken in slow cooker/crockpot:
- Make ready 1 lb chicken breasts
- Prepare 1/2 white or red onion (chopped)
- Make ready 3 garlic cloves (chopped)
- Take 2 1/2 tsp chili powder
- Get 1 tsp ground cumin
- Prepare 1 tsp onion powder
- Take 1/2 tsp paprika
- Get 1 tsp dried cilantro
- Get 1/4 tsp crushed red pepper flakes
- Get pinch salt and pepper
- Get 1 cup chicken broth
- Take 1 lime juice (of 1/2 a lime)
- Prepare 3 chipotle chiles in adobo sauce
- Prepare 1 tortillas
Instructions to make Spicy Fajita chicken in slow cooker/crockpot:
- Combine all ingredients in slow cooker/ crockpot in the same order as above (minus the tortillas)
- Cook on medium/high heat, when chicken is fully cooked, remove, shred the chicken, and place back into the slow cooker/crockpot
- Cook on low heat until ready to serve
- Serve with tortillas
- If you dont want it as spicy, dont add the crushed red pepper flakes, and only add 1 or 2 chipotle peppers instead of 3*
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