Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, drunken pineapple chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Drunken Pineapple Chicken is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Drunken Pineapple Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook drunken pineapple chicken using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Drunken Pineapple Chicken:
- Make ready 8 skinless boneless chicken breast
- Get 1-1/3 cup chicken broth
- Prepare 1-1/3 cup white wine, I used Woodbridge Chardonnay
- Get 1 large pineapple
- Take 1 teaspoon white pepper
- Make ready 1-1/2 tablespoons tomato paste
- Make ready 1 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 1/2 cup honey
- Take 1/4 cup arrowroot powder
- Prepare 3 tablespoonfuls of water
Instructions to make Drunken Pineapple Chicken:
- Add chicken broth, wine, and chicken breast in a pot and bring to a boil
- Cut the top off the pineapple about 3/4 an inch below the top. You can save it and plant in the ground, it will grow. See recipe; "many uses for a pineapple"
- Cut the bottom off the pineapple. Then peel the pineapple and cube into bite sized pieces.
- Add turmeric, butter,salt, white pepper, onions, and pineapple. Cover and cook for 25 minutes.
- After 25 minutes uncover cook for 15 minutes.
- Add honey and tomato paste
- Mix the arrowroot powder with water. Pour into chicken mixture and stir constantly. It will thicken.
- Serve I hope you enjoy!
So that’s going to wrap it up for this special food drunken pineapple chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!