Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, banana fritters (pisang goreng). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Banana Fritters (Pisang Goreng) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Banana Fritters (Pisang Goreng) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook banana fritters (pisang goreng) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Fritters (Pisang Goreng):
- Prepare flour
- Make ready rice flour
- Take brown sugar
- Make ready teaspoon turmeric powder
- Get Ripe Bananas (five)
- Get water
- Take Cooking oil (for frying)
Steps to make Banana Fritters (Pisang Goreng):
- Add the flour and rice flour into a bowl. Pour the water and whisk until it’s fully dissolved and no sign of lumps
- Peel the skin of the bananas and cut it into two. Once all the bananas have been cut, add it into your flour mix.
- Heat the pan with cooking oil, fry the banana 4 pieces at a time depending on the size of your pan. Do flip the banana when it slowly turning brown on both size to make sure it’s fully cook.
- Ensure to dap excess oil from frying. Once that’s done serve it on a plate. Perfect snack for tea time
So that is going to wrap it up for this exceptional food banana fritters (pisang goreng) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
