Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, elephant foot yam / suran curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Elephant foot yam / suran curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Elephant foot yam / suran curry is something that I’ve loved my entire life. They are nice and they look wonderful.
These useful spices can be used to cook so many different meals! How to make spicy elephant foot yam curry recipe? Best way to cook Karunai Kizhangu Kuzhambu Jaffna style.
To begin with this recipe, we have to prepare a few components. You can cook elephant foot yam / suran curry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Elephant foot yam / suran curry:
- Make ready 1/2 kg suran cleaned
- Take 1 onion
- Prepare 4 cloves garlic
- Prepare 1 inch ginger
- Get 2 green chillies
- Make ready 1 tomato
- Make ready 1 tsp cumin and mustard seeds
- Prepare 1 tsp garam Masala
- Get 1/2 tsp turmeric powder and coriander powder
- Make ready 1 pinch aesofotedia
Amorphophallus paeoniifolius, the elephant foot yam or whitespot giant arum, is a tropical tuber crop grown primarily in Africa, South Asia, Southeast Asia and the tropical Pacific islands. Elephant Yam - Amorphophallus campanulatus is an Ayurvedic herb, mentioned for the treatment of piles, amenorrhea, indigestion, anorexia, joint pain and elephantiasis. Latin name - Amorphophallus campanulatus Blume, Amorphophallus paeoniifolius Family - Araceae. -) If you ever find elephant foot yam in your grocery stores (fresh or frozen), don't just pass it on. Grab it at once and make this recipe. Recipe Andhra Style Kanda Bachali Koora
Instructions to make Elephant foot yam / suran curry:
- First cut and wash the suran….and let it whistle 4 in cooker
- Now cut the suran in to pieces and deep fry it
- Make a mixture by adding tomato, Onion green chillies ginger garlic…..Make a thick mixture…
- In a pan heat oil add aesofotedia cumin and mustard seeds……add the above mixture….and dry masala and let it cook till oil separates……add water accordingly…….and last add salt and fried suran……and serve it with puri
Suran (Yam) and Malabar Spinach Curry. Elephant foot Yam(oal/suran in Hindi) is a vegetable. Aids in constipation, lowers insulin, rich in Elephant foot yam is the English name for oal or suran vegetable; actually Elephant's foot yam is prepared in many varieties like; Gravy curries, chutneys, bharta, finger sticks, pickles, French fries etc. Elephant Foot Yam is known as Sennai Kilangu in Tamil, most commonly yam is used in village cooking may be a curry, roast or fry. Sennai Kizhangu is also known as suran in Hindi and it very healthy.
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