Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, seasonal bonito seared skipjack tuna (bonito) salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Seasonal Bonito Seared Skipjack Tuna (Bonito) Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Seasonal Bonito Seared Skipjack Tuna (Bonito) Salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook seasonal bonito seared skipjack tuna (bonito) salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Seasonal Bonito Seared Skipjack Tuna (Bonito) Salad:
- Prepare 1 slab Seared skipjack tuna (Katsuo-no-tataki)
- Prepare 1 Cucumber
- Take 7 cm Daikon radish
- Prepare 1/2 Onion (sliced)
- Take 1 pack Radish sprouts
- Get 1 Green onions (finely sliced)
- Take For the dressing:
- Take 100 ml Ponzu
- Prepare 50 ml Vegetable oil or olive oil
- Prepare 1/2 tsp Sugar
- Prepare 1/2 to 1 tsp Grated garlic
- Prepare 1 Ichimi (optional)
Instructions to make Seasonal Bonito Seared Skipjack Tuna (Bonito) Salad:
- Thinly slice the onion. Julienne the cucumber by first cutting on the diagonal, then slicing into matchsticks. Cut the daikon similarly into matchsticks. Roughly chop the radish sprouts into 3 cm sections.
- Soak the prepared vegetables from Step 1.
- Chop seared skipjack tuna (bonito) into bite-sized pieces.
- Thoroughly drain the excess water from the vegetables and add to the seared tuna from Step 3. Combine all seasoning ingredients and drizzle over vegetables and tuna as a dressing.
So that is going to wrap it up with this exceptional food seasonal bonito seared skipjack tuna (bonito) salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!