Cheese potato balls
Cheese potato balls

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheese potato balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese potato balls is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cheese potato balls is something that I’ve loved my entire life. They’re fine and they look fantastic.

Here's a simple and easy snacks that can make you enjoy both: our CHEESY POTATO BALLS. Snack on these potato cheese balls at a party or gathering & end with smiles on your face. These Cheese Potato Balls are stuffed with cheese, covered with mashed potatoes, infused in spices and then deep fried.

To begin with this particular recipe, we must prepare a few components. You can cook cheese potato balls using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese potato balls:
  1. Make ready 1 cup potato boiled/ peeled/ grated
  2. Get 200 gram paneer grated
  3. Take 1/4 cup cheddar cheese
  4. Get 4 tsp cornflour
  5. Get 2 tbsp fresh coriander leaves
  6. Get to taste Salt
  7. Take 1/4 tsp Chilli flakes
  8. Prepare 1/2 tsp maggi masala
  9. Take 50 gm Mozzarella Cheese (Cut into small cubes)
  10. Get 3 tbsp All-purpose flour
  11. Take As needed Oil for frying

You can add additional seasoning of your choice to the flour like salt, black pepper or some dried herbs. Add in potatoes and mix well. Take one ball and stuff it with small piece of cheese in the center and cover from all sides. Do the same to every balls.

Instructions to make Cheese potato balls:
  1. Mix potato, paneer, cheese, salt, coriander, cornflour and garam masala in a bowl.
  2. Make small balls from this mixture, Flatten the ball and keep a cube of mozzarella in the centre.
  3. Now bring the ball together in the same manner.
  4. In another bowl add all-purpose flour and add water to make a thin paste.
  5. Dip the balls in the flour paste.
  6. Deep fry till golden brown.
  7. Remove on a plate lined with kitchen towel and serve hot with tomato ketchup and green chutney.

These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. ‹ › ‹ › If you serve these crispy cheese stuffed potato balls in a party or get together, I am sure all the people, especially kids, will love them. These raw crispy balls can be prepared in advance and they. Mashed potato balls stuffed with bacon and cheddar cheese and fried till crispy and golden. These tasty mashed potato balls will make a great side dish for your next family get together, and will make.

So that’s going to wrap it up for this special food cheese potato balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!