Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mozzarella provalone mashed potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mozzarella Provalone Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mozzarella Provalone Mashed Potatoes is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mozzarella provalone mashed potatoes using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mozzarella Provalone Mashed Potatoes:
- Make ready 4 large potatoes or 4 cups of mashed cooked potatoes
- Make ready 2/3 cup Cottage cheese, creamed in a blender
- Get 3/4 cup sour cream
- Get 1/2 tsp onion powder
- Take 2 1/2 tsp salt
- Take 1/8 tsp white pepper
- Get 2 tbsp butter, melted
- Get 1 can corn, drained
- Get 1 cup shredded mozzarella cheese
- Prepare 6 slice Provalone cheese
Steps to make Mozzarella Provalone Mashed Potatoes:
- Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain.
- Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well.
- Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top.
- Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve.
So that’s going to wrap this up with this special food mozzarella provalone mashed potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
