Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, mama's homemade mac-n-cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mama's Homemade Mac-n-Cheese is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mama's Homemade Mac-n-Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mama's homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mama's Homemade Mac-n-Cheese:
- Take 2 packages Elbow macaroni
- Prepare 2 cup Cheddar cheese, shredded
- Take 2 cup Colby Jack cheese, shredded
- Make ready 4 tbsp sour cream
- Make ready 1 1/2 tsp garlic powder
- Take 1 1/2 tsp Dried onion
- Take 1 tsp salt
- Take Topping
- Get 1 1/2 cup Italian seasoned Bread crumbs
- Take 1 stick butter
Instructions to make Mama's Homemade Mac-n-Cheese:
- Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
- Preheat oven to 350°.
- To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish.
- In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni.
- Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!
So that’s going to wrap it up for this exceptional food mama's homemade mac-n-cheese recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!