Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dum aloo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dum Aloo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Dum Aloo is something which I’ve loved my entire life.
Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering Dum translates to steam cooked & aloo to potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.
To begin with this recipe, we must first prepare a few ingredients. You can cook dum aloo using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dum Aloo:
- Take 1/2 kg patotes
- Prepare As needed Oil for frying
- Make ready 2 tsp Oil
- Get 1/2 tsp Asafoetida
- Prepare 1 tsp cumin seeds
- Get 2 cardamom
- Get 1 cup tomato pure
- Get 1 tsp red chilli
- Make ready 1/2 tsp gram masala
- Take 2 tsp coriander powder
- Get 1 tsp kitchen king
- Prepare 1 cup curd
- Get 1 cup cream
- Prepare 2 tbsp roasted gram flour
- Take 3 cup Water
- Make ready to taste salt
- Get as needed Coriander leaves or kasturi methi for garnish
Our dum aloo recipe is also called Punjabi dum aloo. Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Instructions to make Dum Aloo:
- First cut and wash patotes and frying.
- Then take a wok add oil heat it(.add asafoetida,cumin seeds and spluter it
- Then add tomato pure cook 2 min add all spices cook 3 min add curd cream cook 5 min add gram flour cook 2 min
- Add water and salt,patotes cook 8 min low flame
- Ready garnish with kasturi methi or coriander leaves
Dum aloo or aloo dum is a very popular dish prepared with baby potatoes. There are many ways of preparing dum aloo. I have prepared it in Punjabi style. It is very simple to prepare and tastes delicious. Aloo Dum is an exotic delicious main dish.
So that is going to wrap this up for this exceptional food dum aloo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
