Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Peanut Butter Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have peanut butter cookies using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Cookies:
- Get Step 1: Creaming
- Make ready 6 oz Butter, room temperature
- Prepare 4.25 oz Sugar
- Take 4.75 oz Brown Sugar
- Take 8 oz Peanut Butter
- Make ready Step 2: Wet
- Get 1 tbsp Vanilla Extract
- Take 2 Large Eggs
- Get Step 3: Dry
- Take 2 tsp Baking Soda
- Get 1/2 tsp Salt
- Take 7.5 oz Sifted AP Flour
- Make ready (OPTIONAL) Step 4: Hand Mixing
- Get 12 oz Package of Any Morsels
Steps to make Peanut Butter Cookies:
- Preheat oven to 350F.
- Cream together the sugars, butter, and peanut butter until fluffy.
- Add the wet ingredients, and fully incorporate.
- Mix together and sift the dry ingredients. Add slowly to the dough mixture.
- If desired, add a package of your favorite morsels! I LOVE dark chocolate for this!
- Scoop cookies onto a sheet pan. I use a 1 ounce scoop, producing… cookies.
- Press down with a sugar coated fork in a criss-cross pattern for decoration.
- Bake for 8 minutes.
- Remove from pan onto a cooling rack.
- Eat and enjoy!!
So that is going to wrap it up with this special food peanut butter cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!