Coffee Brownie Ice Cream Bars
Coffee Brownie Ice Cream Bars

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, coffee brownie ice cream bars. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coffee Brownie Ice Cream Bars is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Coffee Brownie Ice Cream Bars is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coffee brownie ice cream bars using 23 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to make Coffee Brownie Ice Cream Bars:
  1. Make ready For Brownie Layer
  2. Prepare unsalted butter (1 stick)
  3. Make ready unsweetened chocolate, chopped
  4. Take latge eggs
  5. Make ready granulated sugar
  6. Take vanilla extract
  7. Take salt
  8. Make ready all purpose flour
  9. Take For Ice Cream Layer
  10. Get chocolate chip ice cream
  11. Prepare heavy cream
  12. Take instant coffee granules
  13. Prepare granulated sugar
  14. Make ready For Chocolate Layer
  15. Make ready heavy cream
  16. Get Lindt Exellence Extra Creamy Milk Chocolate, chopped
  17. Take For Topping
  18. Take cold heavy whipping Cream
  19. Make ready confectioner's sugar
  20. Prepare vanilla extract
  21. Get For Garnish
  22. Get Chocolate Coffee Toffee Bark, located
  23. Take in my profile
Instructions to make Coffee Brownie Ice Cream Bars:
  1. Make Brownies
  2. Spray a 9 by 13 inch pan with bakers spray. Line the pan with foil with ends extending over sides for easy removal of cooled brownies. Spray foil with bakers spray
  3. Melt chocolate and butter in a microwave safe bowl just until melted and smooth. Cool to room temperature.
  4. In a bowl beat eggs, vanilla and sugar until blended
  5. Add flour and salt and stir in
  6. Add chicolate mixture and stir iust until uniform in color
  7. Spread into prepared pan and bake 20 to 25 minutes just until a toothpick comes out with moist crumbs. Cool completely on a rack
  8. Make Ice cream Layer
  9. Heat cream to a boil, add sugar and coffee and stir to dissolve, refrigerate until cpld
  10. Soften ice cream about 15 minutes at room temperature, transfer to a large bowl
  12. Working quickly beat ice cream with cold coffee cream
  13. Imediately spread evenly over cooled brownies and freeze until hard
  14. Make Chocolate Layer
  15. Heat cream until just under a boil and pour over chocolate, let stand 1 minute then stir smooth. Let rest 10 minutes
  16. Now spread over frozen ice cream layer. Return to freezer to harden. Then cover with whipped cream toppimg
  17. Make Whipped Cream Toppong
  18. Beat cream until soft peaks form
  19. Add sugar and vanilla and beat until it holds its shape
  20. Spread evenly over chocolate layer and freeze until hard
  21. Garnish with Cholate Coffee Toffee Bark
  22. Remove entire dessert from pan by lifting out with foil
  23. Cut into bars

So that’s going to wrap this up with this special food coffee brownie ice cream bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!