Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemonade scones. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lemonade Scones is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Lemonade Scones is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemonade scones using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemonade Scones:
- Get 4 Cups Self Raising Flour
- Make ready 300 ml Cream
- Take 1 Can Lemonade (Sprite or 7up)
- Get 1/2 tsp Salt
Instructions to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
So that’s going to wrap it up for this exceptional food lemonade scones recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
