Strawberry Salad
Strawberry Salad

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Strawberry Salad is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have strawberry salad using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Salad:
  1. Make ready 1 pkg ramen noodles, crushed,flavor packet discarded
  2. Make ready 1/4 cup sliced almonds
  3. Make ready 1/4 cup sunflower seeds
  4. Take 1/4 cup butter,melted
  5. Take 1 head romaine lettuce washed and dried
  6. Make ready 1 (5 ounce) bag spinach
  7. Make ready 1 pint strawberries hulled and thinly sliced
  8. Get 1 cup grated parmesan cheese
  9. Prepare Dressing
  10. Take 3/4 cup sugar
  11. Prepare 1/2 cup red wine vinegar
  12. Prepare 3/4 cup vegetable oil
  13. Get 1/2 teaspoon paprika
  14. Prepare 1/2 teaspoon salt
  15. Get 2 cloves garlic minced
Instructions to make Strawberry Salad:
  1. In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
  2. Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
  3. Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
  4. When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
  5. To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed

So that’s going to wrap it up for this special food strawberry salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!