Pulled chicken with garlic sauce and avocado sauce
Pulled chicken with garlic sauce and avocado sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pulled chicken with garlic sauce and avocado sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

How To Make The Best Chicken Tacos On A Wednesday "Let's Get It". Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce. These tasty tacos are bursting with flavor and are made in under The chicken is seasoned with taco seasoning and garlic.

Pulled chicken with garlic sauce and avocado sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Pulled chicken with garlic sauce and avocado sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pulled chicken with garlic sauce and avocado sauce using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pulled chicken with garlic sauce and avocado sauce:
  1. Get Pulled chicken
  2. Prepare 500 grams chicken breasts or fillets
  3. Make ready 2 onions
  4. Prepare 300 ml bbq sauce
  5. Make ready avocado sauce
  6. Prepare 1 very ripe avocado
  7. Make ready koriander
  8. Get 3 tsp vegetable oil
  9. Make ready GARLIC SAUCE
  10. Get 2 garlic cloves
  11. Make ready 300 ml crème fraiche/sour cream/greek yoghurt. whatever you can find
  12. Get 1 some freshly chopped parsley

Top with lettuce mixture, then tomato slices. Pour BBQ sauce (I use Sweet Baby Ray's) and spices in crockpot. Add Chicken and cover with sauce. Until then I'm sharing this well-tested and well-loved pulled chicken recipe, It tastes great on a.

Instructions to make Pulled chicken with garlic sauce and avocado sauce:
  1. Put your chicken in an oven proof pot.
  2. Dice your onions and place them in the pot with your chicken.
  3. Cover the chicken and onions with the bbq sauce. It is important that they are entirely covered.
  4. Cover your pot with the lid and make sure it is completely closed.
  5. Cook in the oven at 125°F celsius/255F for 2,5 hours.
  6. Take off the lid and use two forks to pull the chicken apart.
  7. AVOCADO SAUCE: Mix together the ingredients. If your sauce is too thick, add some water until you have the desired consistency.
  8. GARLIC SAUCE: Press or grate the garlic and finely chop the parsley. Combine well with your crème fraiche, sour cream or greek yoghurt.
  9. Serve the pulled chicken in tortillas with vegetables, cheese and your sauces.

Juicy grilled chicken smothered in BBQ sauce plus creamy, crunchy, fresh coleslaw makes these the easiest and tastiest Grilled BBQ Chicken Tacos you'll ever have! Thanks to Stubb's BBQ for sponsoring today's post. We ♡ their BBQ sauce for grillin' season! New favorite taco recipe right here! First, I had the most amazing chicken and avocado enchiladas for lunch yesterday, topped with a killer avocado cream sauce.

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