Bahamian Macaroni & Cheese
Bahamian Macaroni & Cheese

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bahamian macaroni & cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bahamian Macaroni & Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bahamian Macaroni & Cheese is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have bahamian macaroni & cheese using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bahamian Macaroni & Cheese:
  1. Get 16 oz elbow macaroni
  2. Take 1 onion, chopped
  3. Get 1/2 green peppers, chopped
  4. Prepare 2 cup sharp cheddar cheese, grated
  5. Take 2 can evaporated milk
  6. Make ready 4 eggs, beaten
  7. Prepare 1 salt, pepper, and paprika to taste
Steps to make Bahamian Macaroni & Cheese:
  1. Boil macaroni until tender
  2. Saute the onions and green peppers until translucent.
  3. Drain noodles and place back into the pot along with the onions and green peppers.
  4. Stir in evaporated milk over low heat.
  5. Add cheese and mix until melted.
  6. Add seasoning to taste and stir in the beaten eggs.
  7. Put into greased casserole pan.
  8. Sprinkle some of the shredded cheese evenly over the top.
  9. Bake at 350° for 20 minutes. (or until mixture has set).
  10. Remove from oven and let stand for 10 minutes.

So that’s going to wrap it up for this special food bahamian macaroni & cheese recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!