Fully Loaded Chicken Crack
Fully Loaded Chicken Crack

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fully loaded chicken crack. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fully Loaded Chicken Crack is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fully Loaded Chicken Crack is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fully loaded chicken crack using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fully Loaded Chicken Crack:
  1. Get 3 boneless chicken breast
  2. Take 8 oz cream cheese
  3. Make ready 1 cup water
  4. Take 1 oz packet Ranch Dressing
  5. Get 1 tablespoon onion powder
  6. Take 1 teaspoon salt
  7. Prepare 1/2 pint heavy whipping cream
  8. Prepare 1/4 cup chicken broth
  9. Prepare 1 teaspoon garlic powder
  10. Get 1 teaspoon parsley flakes
  11. Make ready Your choice cooked noodles with butter
  12. Prepare 1 cup crushed bacon
  13. Get 1/4 cup green onions
  14. Get 1 cup shredded Colby jack
  15. Get 1 cube chicken bullion
Instructions to make Fully Loaded Chicken Crack:
  1. Cook your chicken breast with chicken bullion in a instant pot high pressure for 20 min 25 if frozen with water.
  2. Remove cooked chicken and shred set juice aside.
  3. Add 1/4 cup of broth seasoning and ranch packet to chicken as well as cream cheese add onions, heavy cream, bacon & Cheese
  4. Mix and serve over butter noodles.

So that’s going to wrap this up with this exceptional food fully loaded chicken crack recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!