Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rendang beef (indonesian food). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rendang Beef (Indonesian Food) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Rendang Beef (Indonesian Food) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rendang Beef (Indonesian Food):
- Take 1/4 kg diced fresh beef
- Get 200 ml coconuts milk
- Prepare 10 cloves onions
- Make ready 6 cloves garlic
- Prepare 1/2 cm Ginger
- Get 1 cm turmeric
- Prepare 2 Red chilli
- Make ready 8 Cayannes (Optional)
- Take 1 ts Coriander seeds
- Prepare Salt
- Make ready Sugar
- Prepare 3 Bay Leaves
- Make ready 1 Lemongrass
Steps to make Rendang Beef (Indonesian Food):
- Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
- Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
- Add the diced fresh beef into the pan
- Add the bay leaves and lemon grass
- Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.
So that is going to wrap it up for this special food rendang beef (indonesian food) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
